Cooking with Ducks

From YSTV History Wiki
Jump to navigation Jump to search

About the episode

Cooking with ducks

For many people studing at York the numerous geese, moorhens, and ducks are ever present - so it seemed only appropriate to educate the students in how best to cook them.

Now that Langwith D block was no longer available the final outing of Cooking With made use of the two slabs of concrete in the lake to the side of P/L/005, with heat for cooking coming from a two ring gas burner.

The closing titles featured Herb Alpert's instrumental "The Spanish Flea".

Recipes

Duck alla orange Duck noisettes
An orange 2 duck thighs
A chocolate orange 1 red pepper
Tin of raspberries Easy cook rice
Slice cucumber Juice of 1/2 orange
Degree in chocolate carving Boiled potatoes
(Serves 1) Seasoning
Chunky cucumber
(Serves 1)
Duck in blackberry sauce
1 duck breast
3tbsp creme de cassis
3tbsp red wine
Heaped tsp arrowroot
Small can blackberries
1/2 an orange for juice
New potatoes
Creme fraiche
(Serves 2)


YSTV Productions
Series • Events Coverage • One-offs