Cooking with Ducks
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About the episode
For many people studing at York the numerous geese, moorhens, and ducks are ever present - so it seemed only appropriate to educate the students in how best to cook them.
Now that Langwith D block was no longer available the final outing of Cooking With made use of the two slabs of concrete in the lake to the side of P/L/005, with heat for cooking coming from a two ring gas burner.
The closing titles featured Herb Alpert's instrumental "The Spanish Flea".
Recipes
Duck alla orange | Duck noisettes |
---|---|
An orange | 2 duck thighs |
A chocolate orange | 1 red pepper |
Tin of raspberries | Easy cook rice |
Slice cucumber | Juice of 1/2 orange |
Degree in chocolate carving | Boiled potatoes |
(Serves 1) | Seasoning |
Chunky cucumber | |
(Serves 1) | |
Duck in blackberry sauce | |
1 duck breast | |
3tbsp creme de cassis | |
3tbsp red wine | |
Heaped tsp arrowroot | |
Small can blackberries | |
1/2 an orange for juice | |
New potatoes | |
Creme fraiche | |
(Serves 2) |
YSTV Productions |
Series • Events Coverage • One-offs |